Served from 6.30 a.m. to 10.30 a.m.  
 
The Executive Breakfast
(Choice of chilled fruit juices, 2 pieces of vegetable Croquettes and 2 Croissants or Toasts with butter and preserves, Pot of Tea / Coffee.)
The Rajdhani Breakfast
(Chilled Lassi - Sweet / Salted, Mix Pakoda or Stuffed Paratha with yogurt / pickles or steamed Idli or Masala Dosa with Sambhar and coconut chutney and Masala Tea / Coffee.)
The Revival Breakfast
(A chilled fruit juice or slice of Papaya, two farm-fresh eggs-to-order with Hash-Brown potatoes, two Croissants or toast butter and preserves, pot of Tea / Coffee.)
Corn Flakes
(Served with hot or cold milk)
Farm Fresh Eggs
(Two eggs cooked to your order, scrambled, boiled, poached served with Hash-Brown potatoes and grilled tomato)
Fluffy Omelet - mushroom / cheese / masala / plain
(Served with 2 slices of toast, butter and jam)
Steamed Idli
(Fluffy steamed cakes of fermented rice and lentils)
Medu Vada
(Deep-fried lentil cakes)
Dosa Plain or Masala
(Shallow-fired South Indian pancakes made from lentils and fermented rice flour, plain or with an onion-potato stuffing)
Uttapam
(Savoury rice and lentil pancakes with choices of topping - tomato / onion / masala / plain)
Stuffed Paratha
(Rich Indian bread stuffed with potatoes / seasonal vegetables / Cottage-Cheese, served with yogurt & pickles)
All South Indian dishes accompany fresh coconut chutney and Sambhar
(a traditional lentil and vegetable curry.)

 
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